for my loyal followers (all, what, eight of you?) that have been wondering just that, let me tell you:
i added a new talent to my list of things i can do and get paid doing. no, nothing dirty, you gutter-dweller. i’ve become a web designer. Wo0t!
i became increasinly obsessed with my new job, which, since [...]
if you’ve been following along (and i trust you have) you’d know that i bake quite a bit. today’s moment of pride? when i pulled this glorious loaf of bread out of my oven…
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note the golden crust, the perfectly rounded top, the mouth-watering aroma filling the house… well, okay, you’ll have to just take my [...]
decided to drop in on that new little italian place up off of research forest drive last night, la trattoria. on our way there, i told bf we needed to try someplace new, it’d been a while since i’d biotched about bad food or bad service or both. great, he says to me, now you’ve [...]
if i do say so myself.
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it takes a bit of patience, but my beautiful pumpkin pie had the most adorable maple leaves around it this year. the autumny glisten? achieved with some cinnamon-sugar mix and a bit of egg white. the golden crust? cut the edge off an empty pie pan and invert it over [...]
Not that I needed any support in my opinion that Grimaldi’s just wasn’t up to snuff - I stand firm in my conviction that there must be better pizza out there somewhere…
But a little birdy I follow tells me that the H-Town-ChowDown had a similar experience.
So just in case you weren’t convinced when I told [...]